What does a Private Chef do?
A Private Chef not only cooks impeccably, but also takes care of household expenses, either personally or by delegating to staff. He checks the quality of the food every day according to the tastes and needs of the family, with one eye on the little ones.
The responsibilities of an expert and referenced chef go beyond knowing how to cook well, as he will have to scrupulously control the wholesomeness of the food, as well as enforce the hygiene and health regulations in the kitchen through his staff. In addition to having the right references, the Chef will have to have some important professional requirements, including the qualification for the administration of food and drinks. This involves having attended a hotel institute or specialization courses.
A qualified Chef will delight the palate of diners with sophisticated and creative dishes, or on the contrary will make simplicity his winning weapon. A fundamental characteristic of a good Chef is, in fact, finding the right balance between his inventiveness and the preferences of the residents.
If you need an expert Chef who takes care of cooking perfectly, rely on My Personal Nanny and we will select for you from highly referenced staff.